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Tarom Organic Persian Rice – Grade 1
$18
| Quality Grade |
Grade 1 |
|---|---|
| Cultivation Type |
Second crop |
| Cultivation Location |
Fereydunkenar |
| Weight |
2500 grams |
| Organic |
Yes |
| Grain Size |
Whole grain |
| Weight Range |
More than 500 grams |
| Rice Color |
White |
| Rice Title |
Replanted |
| Rice Type |
Plain |
| Production City |
Fereydunkenar |
| Cooking Time |
Approx. 18-20 minutes |
13
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Tarem Rice
Tarem Rice Second-Crop Organic Grade 1 — Product Details
About this item
Tarem Rice This Grade 1 Tarem Rice is harvested as the second crop in Fereydunkenar and grown using organic methods to deliver whole white grains with a pleasing natural aroma and consistent quality. Each 2.5 kg bag contains replanted, plain-type rice with large kernels and a balanced moisture level, intended to provide dependable results for daily meals and special family dishes. Careful handling from field to packing helps reduce broken grains and preserve flavor and texture, making this rice a reliable pantry staple for home cooks who value both taste and traceable cultivation.
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Quick Overview
This Grade 1 organic Tarem Rice from Fereydunkenar is a second-crop harvest featuring whole white grains and a naturally mild aroma. The replanted, plain-type rice yields consistent, fluffy results when prepared with typical home methods and an approximate cooking time of 18–20 minutes. Packaged in 2.5 kg units, it suits families and cooks who need dependable grain quality, low breakage, and versatile use across steamed rice, pilafs, and everyday meals. Sourced from a known production city, the rice offers clear provenance and straightforward storage recommendations for long shelf life.
Benefits
Tarem Rice – Key Benefits & Features
✓
Grade 1 quality for consistent cooking results
✓
Organic cultivation with reduced synthetic inputs
✓
Whole grains that retain texture and aroma
✓
Low breakage rate for better yield after cooking
Why Choose Us
Why this product is a good fit
Choose Tarem Rice because its Grade 1 classification indicates consistent kernel size and low impurities, which helps achieve even cooking and attractive presentation. The second-crop harvest from Fereydunkenar benefits from established paddies and experienced local growers, delivering reliable grain quality and natural aroma.
This organic offering reduces exposure to synthetic chemicals during cultivation, appealing to shoppers who prioritize cleaner agricultural practices and traceability. The whole-grain composition and replanted nature of the crop support fuller mouthfeel and a pleasant, naturally mild scent when cooked.
For busy households and cooks who value predictability, the rice cooks in approximately 18–20 minutes, producing fluffy results with low clumping when rinsed and soaked appropriately. The 2.5 kg packaging is convenient for regular use without frequent repurchasing, and careful packing minimizes broken kernels and moisture fluctuation.
Finally, choosing rice from Fereydunkenar offers clear geographic provenance: a recognized production city with local expertise. That provenance supports consistent texture and dependable performance across steamed rice, pilafs, and mixed rice dishes, making it a practical choice for everyday and celebratory meals.
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How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak for 20-30 minutes for a fluffier texture
3
Use a 1:1.5 rice-to-water ratio or adjust to preference
Storage Conditions
Store in a cool, dry place away from direct sunlight; keep sealed to preserve freshness and prevent pests. For long-term storage, use an airtight container and keep away from strong odors.
Important Note Before Buying
This listing reflects the product attributes as provided. Packaging and labeling may vary slightly by batch. Weight listed is 2500 grams per bag; check the batch label for production date and storage recommendations.
Shipping & Support
Tarem Rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
Is this rice organic?+
Yes. The product is listed as organic, indicating cultivation without synthetic pesticides or fertilizers. Organic practices help reduce chemical residues and support more natural field management throughout the growing cycle.
What grade is the rice?+
The rice is Grade 1, meaning it meets defined quality thresholds for kernel size, low impurity levels, and limited broken grains. Grade 1 helps ensure consistent cooking performance and appearance.
Where is the rice produced?+
The rice is produced in Fereydunkenar, a known rice-growing city. Local growers in the region manage cultivation and harvesting, contributing to the rice's consistent grain quality and mild natural aroma.
Are the grains whole or broken?+
The listing specifies whole grains. Packaging and careful handling aim to keep breakage low, so you should expect mostly intact kernels suitable for steaming, pilafs, and other preparations.
How long does this rice take to cook?+
Cooking time is approximately 18–20 minutes after bringing to a simmer, depending on soaking and stove conditions. Soaking 20–30 minutes beforehand can shorten cooking time and improve fluffiness.
What is the best way to store this rice?+
Keep the rice in a cool, dry place in its sealed bag or an airtight container to prevent moisture and pests. For longer retention of freshness, use an opaque container and avoid locations with temperature swings.
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