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Courier delivery
Our courier will deliver to the specified address
7-12 Days
FREE SHIPPING + $400
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DHL Courier delivery
DHL courier will deliver to the specified address
14-19 Days
FREE SHIPPING + $500
$6
| Quality Grade |
Excellent |
|---|---|
| Cultivation Type |
First crop |
| Growing Region |
Mazandaran |
| Weight |
1000 grams |
| Organic |
Yes |
| Grain Size |
Lasheh |
| Rice Color |
White |
| Variety |
Tarom Hashemi |
| Production City |
Mazandaran |
| Aroma Profile |
Delicate floral scent with mild nuttiness |
| Harvest Year |
2024 |
| Moisture Content |
12% max |
| Milling Degree |
Semi-polished (90% grain intact) |
| Packaging Type |
Vacuum-sealed kraft pouch |
| Cooking Time |
18-20 minutes |
Our courier will deliver to the specified address
7-12 Days
FREE SHIPPING + $400
DHL courier will deliver to the specified address
14-19 Days
FREE SHIPPING + $500
Payment Methods:
Organic Tarom Rice Sadrabadi Organic Tarom Hashemi Rice is a carefully sourced, first-crop product from the fertile paddies of Mazandaran. Packaged in a vacuum-sealed kraft pouch, this 1 kg offering preserves the delicate floral scent and mild nuttiness of Tarom Hashemi. With semi-polished milling (90% grain intact) and controlled 12% moisture, it delivers consistent results for family meals and special occasions.
Learn more in this Wikipedia: Nut.
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This Organic Tarom Rice, variety Tarom Hashemi, is harvested in 2024 from Mazandaran and offered in a convenient 1 kg vacuum-sealed kraft pouch. Semi-polished with 90% grain integrity and a maximum 12% moisture content, it cooks in 18–20 minutes to yield tender, fragrant grains. Ideal for everyday cooking and traditional dishes that benefit from a delicate floral aroma and reliable texture.

Organic cultivation for natural flavor
Excellent-grade first-crop freshness
Authentic Mazandaran aroma
Consistent texture after cooking
Choose Sadrabadi Organic Tarom Rice for its authentic regional character and reliable performance. The Tarom Hashemi variety from Mazandaran is prized for its delicate floral scent and mild nuttiness, lending subtle aroma to pilafs, steamed rice, and traditional recipes.
Its first-crop status means fresher grains with well-preserved natural flavors and aromas. This rice is semi-polished with 90% of each grain intact, offering a balance between texture and nutritional value.
The controlled moisture level (max 12%) and standardized milling reduce breakage during cooking, so you get consistently separate, glossy grains every time. The 1 kg vacuum-sealed kraft pouch helps lock in aroma and prevents moisture uptake.
If you value traceable origin and predictable results, this Organic Tarom Rice fits both home cooks and enthusiasts of regional varieties. Use it for weekday meals or when preparing special dishes that benefit from Tarom Hashemi’s delicate floral profile and dependable cooking time of 18–20 minutes.
Looking for more options? Explore nuts and snacks.
Rinse rice under cold water until the water runs clear
Soak for 20–30 minutes for improved texture
Use preferred rice-to-water ratio and cook until tender (18–20 minutes)
Store in a cool, dry place away from direct sunlight. Keep the vacuum-sealed pouch intact until use; once opened, reseal or transfer to an airtight container to preserve freshness and prevent moisture.
Packaged as 1 kg vacuum-sealed kraft pouch. Check label for harvest year (2024), batch number, and milling information before purchasing. Ideal for home cooks seeking organic Tarom Hashemi rice.
Organic Tarom Rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
Yes, the product is produced under organic cultivation methods. Packaging indicates organic status; always check the label for any certification logos and batch details when buying to confirm specific certification claims.
Cooking time is typically 18–20 minutes for fully tender, separate grains. Soaking for 20–30 minutes before cooking can shorten active cooking time and improve texture, especially when using conventional stovetop methods.
Semi-polished indicates most of the grain is retained—about 90% intact—preserving more nutrients and natural texture than fully polished rice. It offers a balance of mouthfeel and nutritional content while maintaining pleasant appearance.
Yes, Tarom Hashemi from Mazandaran offers a delicate floral scent with mild nuttiness. The vacuum-sealed packaging preserves this aroma until opened, enhancing the sensory experience in steamed dishes and traditional recipes.
After opening, transfer remaining rice to an airtight container and keep in a cool, dry place away from heat and sunlight. Proper storage prevents moisture absorption and preserves aroma and texture for several months.
Yes. This batch is harvest year 2024 with a maximum 12% moisture content, which helps ensure grain integrity and reduces spoilage. Lower moisture helps maintain shelf life and consistent cooking performance.
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