-
Courier delivery
Our courier will deliver to the specified address
7-12 Days
FREE SHIPPING + $400
-
DHL Courier delivery
DHL courier will deliver to the specified address
14-19 Days
FREE SHIPPING + $500
Shiroudi Rice – Grade 1 Wholegrain
$35
| Rice Quality Grade |
Grade 1 |
|---|---|
| Cultivation Type |
First crop |
| Cultivation Region |
Mazandaran |
| Weight |
10000 grams |
| Organic |
No |
| Grain Size |
Whole grain |
| Rice Color |
White |
| Variety |
Shiroudi |
| Production City |
Babol |
| Packaging Type |
Vacuum-sealed polyethylene bag |
| Shelf Life |
12 months from packing date |
| Moisture Content |
Max 13% moisture |
| Cooking Time |
18–22 minutes (stovetop) |
| Aroma Profile |
Light nutty fragrance after cooking |
19
People watching this product now!
-
High Quality
-
Free 30-Day returns
Payment Methods:
Shiroudi rice
Shiroudi Rice Wholegrain Grade 1 — Product Details
About this item
Shiroudi rice Wholegrain Grade 1 is a carefully harvested, first-crop white rice cultivated in Mazandaran’s Babol region. Each vacuum-sealed 10kg pack preserves intact whole grains with a light nutty fragrance when cooked. Moisture is controlled to a maximum of 13% to ensure long shelf stability and consistent stovetop results between 18–22 minutes.
Learn more in this Wikipedia: Nut.
Browse our full product collection for more choices.
Quick Overview
This Shiroudi wholegrain rice is a Grade 1, first-crop harvest from Babol in Mazandaran, supplied in a vacuum-sealed polyethylene pack for freshness. With whole intact grains and controlled moisture, it delivers dependable texture and a subtle nutty aroma. Ideal for steamed rice, pilafs, and everyday family meals where consistent cooking performance and clear grains matter.
Benefits
Shiroudi rice – Key Benefits & Features
✓
Intact whole grains for better texture
✓
Grade 1 quality for consistent results
✓
First-crop harvest for desirable taste
✓
Vacuum-sealed 10kg pack for freshness
Why Choose Us
Why this product is a good fit
Choose Shiroudi rice for reliably consistent Grade 1 wholegrain quality sourced from Mazandaran’s Babol region. The first-crop harvest tends to deliver fuller kernels and a clean, pleasant texture ideal for both everyday meals and special recipes.
This wholegrain rice is vacuum-sealed to lock in freshness and prevent moisture uptake during storage. With a maximum 13% moisture level and a 12-month shelf life, home cooks and small foodservice users get steady performance and predictable cooking times.
Expect a light nutty aroma after cooking and well-separated grains suited for steamed rice and classic pilaf preparations. The product’s characteristics make it a useful pantry staple when you want consistent appearance, texture, and aroma in rice dishes.
Looking for more options? Explore nuts and snacks.
How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak for 20–30 minutes for even cooking (optional)
3
Use appropriate water-to-rice ratio for your recipe
Storage Conditions
Keep sealed in a cool, dry place away from direct sunlight. Once opened, store in an airtight container to preserve freshness and reduce exposure to humidity or pests.
Important Note Before Buying
This product is non-organic. Check the package for harvest and batch details before purchasing if specific provenance or harvest date is required.
Shipping & Support
Shiroudi rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
98%Satisfaction
15,000+Orders
24/7Support
FAQ
Frequently Asked Questions
Is this rice organic?+
No. This Shiroudi rice is non-organic as indicated on the product details. It is a conventional, first-crop Grade 1 rice with quality controls for moisture and grain integrity.
Where is this rice grown?+
The rice is cultivated in Mazandaran province and produced in the city of Babol. The regional climate and first-crop timing contribute to its texture and aroma characteristics.
What does Grade 1 mean?+
Grade 1 indicates a higher-quality batch with good appearance, intact grains, and minimal defects. It reflects sorting and quality control standards rather than any organic or specialty certification.
How long does the vacuum-sealed pack last?+
The product has a 12-month shelf life from packing when unopened and stored properly. Once opened, transfer to an airtight container and use within a reasonable period to preserve aroma and texture.
What is the best cooking method for Shiroudi rice?+
For best results, rinse and optionally soak for 20–30 minutes, then cook on stovetop until tender (18–22 minutes). It performs well for steamed rice and traditional pilaf with separate, glossy grains.
Ready to order?
Review the details and place your order directly via WhatsApp.
Reviews
Clear filtersThere are no reviews yet.