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Hashemi Rice Semi-Broken Grade 1 – 10kg
$21
| Quality Grade |
Grade 1 |
|---|---|
| Cultivation Type |
First crop |
| Cultivation Location |
Gilan |
| Weight |
5000 g |
| Organic |
Yes |
| Grain Size |
Semi-broken |
| Rice Color |
White |
| Rice Variety |
Hashemi |
| Production City |
Gilan |
17
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Hashemi rice
Hashemi Rice Semi-Broken Grade 1 — Product Details
About this item
Hashemi rice Hashemi semi-broken rice from Gilan is a first-crop, Grade 1 white rice cultivated with organic methods for a natural, clean taste. Sourced from the coastal plains of Gilan, this Hashemi rice combines dependable texture with quick cooking times. Its semi-broken grains are practical for daily family meals, communal dishes, and busy kitchens that value consistency and authentic regional flavor.
Learn more in this Wikipedia: Rice.
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Quick Overview
This organic Grade 1 Hashemi rice features semi-broken grains harvested in the first crop from Gilan. Designed for consistent everyday cooking, the white rice offers balanced texture and flavor suitable for plain steamed rice, pilafs, and mixed dishes. The 5kg packaging is convenient for families and foodservice use, while organic cultivation supports a cleaner ingredient profile and reliable results in regular meal prep.
Benefits
Hashemi rice – Key Benefits & Features
✓
Grade 1 quality for reliable results
✓
Organic cultivation for natural taste
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Semi-broken grains cook faster
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White rice with consistent flavor
Why Choose Us
Why this product is a good fit
Choose this Hashemi rice when you need dependable quality from a first-harvest, Gilan-grown source. The Grade 1 classification ensures careful selection and uniformity so each pot yields consistent texture and color for family meals or hospitality use.
The organic cultivation process reduces the risk of synthetic residues and supports a cleaner pantry choice. These semi-broken grains deliver quicker cooking times while retaining the familiar soft bite and subtle fragrance expected from Hashemi-type rice. If you prepare rice frequently, this 5kg pack balances economy with convenience.
It works well across cuisines—steamed, in pilaf recipes, or as a base for saucy dishes—and the semi-broken format helps portioning and even cooking. Buying Gilan-produced Hashemi rice also connects you to a regional heritage known for refined rice varieties.
Whether for daily household meals or modest commercial kitchens, this product blends authenticity, organic practice, and practical performance.
Looking for more options? Shop Iranian rice.
How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Use 1 part rice to about 1.5-2 parts water depending on preference
3
Bring to a boil, then simmer covered until water is absorbed
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness and prevent moisture. For longer storage, use airtight containers and keep away from strong odors and pests.
Important Note Before Buying
Product is sold in 5000 g (5kg) packaging. Check label for harvest and expiration dates, and follow storage recommendations for best quality.
Shipping & Support
Hashemi rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
Is this rice organic?+
Yes. The product is certified and listed as organic, indicating it was produced without synthetic pesticides or fertilizers and follows organic farming practices typical of first-crop cultivation.
What does semi-broken mean?+
Semi-broken denotes a mix of whole and partial grains, where some kernels are shorter or fractured. This yields faster cooking times and a slightly different mouthfeel while still delivering the Hashemi variety's characteristic flavor.
Where is this rice produced?+
This Hashemi rice is cultivated and produced in Gilan, a region known for its rice-growing plains. The location contributes to the grain's texture and the reliable quality associated with first-crop harvests.
What is the quality grade?+
The product is Grade 1, meaning it has undergone sorting and quality checks to ensure good uniformity, acceptable breakage ratios, and consistent cooking performance suited to household and light commercial use.
How long does this rice take to cook?+
Cooking time varies with water ratio and method, but semi-broken Hashemi rice typically cooks in 12–18 minutes on the stove after boiling, with an additional 5–10 minutes resting time for best texture.
Is this rice suitable for large families or catering?+
Yes. The 5kg packaging and consistent Grade 1 quality make it practical for larger households and small-scale catering. Semi-broken grains reduce cooking time and help deliver predictable portion results.
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