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Amrollahi Organic Persian Rice – Second-Crop Excellent
$42
| Quality Grade |
Excellent |
|---|---|
| Cultivation Type |
Second-crop |
| Cultivation Place |
Fereydunkenar |
| Weight |
5000 grams |
| Organic |
Yes |
| Grain Size |
Whole grain |
| Rice Color |
White |
| Rice Title |
Replanted |
| City of Production |
Fereydunkenar |
| Harvest Year |
2025 |
| Cooking Time |
18-20 minutes |
16
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Amrollahi rice
Amrollahi Rice Second-Crop Organic Excellent — Product Details
About this item
Amrollahi rice Second-Crop Organic Excellent is a thoughtfully harvested, farm-grown product from Fereydunkenar, produced in the 2025 season. This 5 kg pack contains whole white grains cultivated under organic practices in a second-crop cycle, offering a naturally clean taste and dependable performance in everyday recipes. Ideal for families and home cooks seeking consistent texture and aroma.
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Quick Overview
This organic Amrollahi rice is a second-crop, whole white grain harvested in Fereydunkenar in 2025. It delivers consistent cooking results — firm yet fluffy grains after 18–20 minutes of cooking. Sourced from replanting fields, the product emphasizes natural cultivation, traceable origin, and reliable quality for daily meals, pairing well with stews, pilafs, and simple steamed preparations.
Benefits
Amrollahi rice – Key Benefits & Features
✓
Organic cultivation for cleaner taste
✓
Whole grains for firm texture
✓
Consistent excellent quality
✓
Ideal for everyday cooking
Why Choose Us
Why this product is a good fit
Choose Amrollahi rice for its traceable origin and honest farming methods. Grown in Fereydunkenar as a second-crop, these whole grain rice kernels benefit from careful replanting and organic soil management, giving a purer flavor and dependable cooking behavior compared with mass-produced options.
This rice performs reliably in household kitchens: the 18–20 minute cooking time yields separate, fluffy grains suitable for pilafs, steamed rice, and rice-based salads. The white whole grain structure makes it forgiving for a variety of cooking techniques, from absorption to steaming.
Buying this Amrollahi product means selecting a 5 kg pack harvested in 2025 with consistent moisture and grain size. If you value organic rice, regional traceability, and second-crop advantages from Fereydunkenar, this offering meets those expectations while delivering practical everyday results.
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How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak for 20–30 minutes if desired
3
Cook using your preferred method (steaming or absorption)
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep sealed to maintain freshness and prevent pests.
Important Note Before Buying
Check packaging for harvest and packaging date. Contact seller for bulk orders or special packaging requests.
Shipping & Support
Amrollahi rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
Is this rice organic?+
Yes. This Amrollahi rice is described as organic, cultivated without synthetic pesticides or fertilizers in the second-crop cycle, and packaged after the 2025 harvest to preserve natural flavor and quality for home cooking.
What does second-crop mean?+
Second-crop refers to rice planted after the primary season on the same or replanting fields. It benefits from managed soil and seasonal timing and is typical for Fereydunkenar producers who use replanting cycles for yield optimization.
What is the grain type and cooking time?+
This product is whole white grain rice. Expect 18–20 minutes cooking time using standard absorption or steaming methods, yielding separate, fluffy grains suitable for pilafs, plain steamed rice, and rice-based dishes.
How should I store Amrollahi rice for best freshness?+
Keep the rice sealed in its original packaging or an airtight container in a cool, dry place away from sunlight. Proper storage prevents moisture and pest issues and helps maintain the rice’s texture and aroma for many months.
Can this rice be used for special dishes like pilaf or steamed rice?+
Yes. The whole grain white kernels provide a firm yet tender texture ideal for pilafs and steamed rice. Adjust soaking and water ratio slightly to reach the preferred firmness for each recipe.
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