Showing 85–96 of 96 results
Hashemi Rice White – 5kg
In stock
| Weight |
5000 grams |
|---|---|
| Organic |
No |
| Grain Size |
Whole grain |
| Weight Range |
Up to 5 kilograms |
| Rice Color |
White |
| Rice Name |
Hashemi |
| Rice Type |
Plain |
| Production Area |
Paddy fields of Mazandaran province |
| Additional Notes |
For better cooking, soak rice at least two hours; recommended for traditional Iranian preparation |
| Shelf Life |
24 months from production date |
Hashemi Rice White – Himeh
In stock
| Rice color |
White |
|---|---|
| Weight |
10 kg |
| Health license number |
45/1098-1 |
| Type |
Plain |
| Variety |
Hashemi |
| Grain size |
Whole grain |
| Aroma |
Naturally fragrant |
| Country of origin |
Iran |
| Packaging |
Multi-layer vacuum-sealed sack |
| Shelf life |
24 months from production |
| Cooking time |
25–30 minutes |
| Moisture content |
Max 12% moisture |
| GMO status |
Non-GMO |
| Recommended use |
Pilaf, stews and everyday meals |
| Food safety certification |
ISO 22000 certified |
Hashemi Smoked Grade 1 Rice – Nasl Noorani
In stock
| Quality Grade |
Grade 1 |
|---|---|
| Cultivation Type |
First Harvest |
| Cultivation Region |
Gilan |
| Weight |
10000 g |
| Organic |
Yes |
| Grain Size |
Whole Grain |
| Color |
White |
| Variety |
Hashemi |
| Production City |
Gilan |
| Aroma Profile |
Distinct smoky fragrance with subtle nutty notes |
| Cooking Time |
18-22 minutes for fluffy, separate grains |
| Packaging Type |
Airtight vacuum-sealed pouch for freshness |
Hashemi Smoked Persian Rice – 10kg
In stock
| Rice Color |
White |
|---|---|
| Weight |
1 kg |
| Health License Number |
3415492/12 |
| Rice Type |
Smoked |
| Rice Variety |
Hashemi |
| Grain Size |
Whole grain |
| Origin |
Grown in northern Iran |
| Aroma |
Distinct natural smoky aroma |
| Cooking Time |
15-18 minutes |
| Packaging Type |
Airtight vacuum-sealed pouch |
| Shelf Life |
12 months from production |
| Recommended Use |
Pilafs, kebabs and traditional Persian dishes |
Hashemi Smoked Persian Rice – 10kg
In stock
| Rice Quality Grade |
Excellent |
|---|---|
| Cultivation Type |
First harvest |
| Cultivation Origin |
Gilan |
| Weight |
5000 grams |
| Organic |
Yes |
| Grain Size |
Broken |
| Rice Color |
White |
| Variety |
Hashemi |
| Production City |
Gilan |
| Aroma Profile |
Natural smoked aroma with mild nutty undertones |
| Cooking Time |
20-25 minutes simmer |
| Packaging Type |
Vacuum-sealed resealable kraft bag |
| Shelf Life |
12 months from packing |
| Recommended Use |
Ideal for pilaf, Persian and steamed rice dishes |
| Certifications |
HACCP certified processing facility |
Hashemi Smoked Rice – Organic Grade 1
In stock
| Quality grade |
Grade 1 |
|---|---|
| Cultivation type |
First cultivation |
| Place of cultivation |
Gilan |
| Weight |
1000 grams |
| Organic |
Yes |
| Grain size |
Lashe |
| Rice color |
White |
| Rice name |
Hashemi |
| Production city |
Gilan |
| Aroma profile |
Delicate smoky fragrance |
| Moisture content |
≤14% |
| Packaging type |
Vacuum-sealed kraft pouch |
| Cooking time |
18-22 minutes |
| Certifications |
USDA Organic and EU Organic certified |
Hashemi Smoked Semi-broken Rice – Grade 1
In stock
| Quality grade |
Grade 1 |
|---|---|
| Cultivation type |
First cultivation |
| Place of cultivation |
Gilan |
| Weight |
10000 grams |
| Organic |
Yes |
| Grain size |
Semi-broken |
| Rice color |
White |
| Rice variety |
Hashemi |
| Production city |
Gilan |
| Aroma profile |
Distinct smoky and nutty fragrance |
| Moisture content |
Max 14% moisture |
| Packaging type |
Vacuum-sealed kraft bag with resealable zip |
| Average cooking time |
12–15 minutes (absorption method) |
Hashemi Tarem Rice – First Harvest 100% Pure
In stock
| Purity and uniformity |
100% pure |
|---|---|
| Sieve passes |
2 |
| Sorting status |
Sorted |
| Quality grade |
Excellent |
| Harvest type |
First harvest |
| Cultivation location |
Langour village |
| Weight |
5000 grams |
| Organic |
Yes |
| Grain size |
Whole grain |
| Weight range |
Up to 5 kilograms |
| Rice color |
White |
| Rice variety |
Tarem Hashemi |
| Production city |
Babol |
| Additional notes |
Tarem Hashemi is considered one of the best northern rice types with excellent cooking and aroma. |
Hashemi Tarom Premium Rice – 10kg Pack
In stock
| Purity and uniformity |
Completely uniform without small fragments, laser sorted |
|---|---|
| Sieve passes |
Three sieving passes |
| Sorting status |
Sorted |
| Quality grade |
Premium |
| Cultivation type |
Second cultivation |
| Growing region |
Fereydunkenar |
| Weight |
10000 grams |
| Organic |
Yes |
| Grain size |
Lashe (broken kernels) |
| Weight range |
5 to 10 kilograms |
| Rice color |
White |
| Rice name |
Tarom Hashemi |
| Rice type |
Plain |
| Production city |
Fereydunkenar |
| Additional notes |
Dear customers, please note this rice is sarlashe and we do not intend to mislead buyers. |
Hashemi Tarom Rice – Premium Quality
In stock
| Rice Quality Grade |
Excellent |
|---|---|
| Place of Cultivation |
Mazandaran |
| Rice Color |
White |
| Weight |
0.18 kg |
| Health License Number |
49/17212 |
| Rice Type |
Plain |
| Grain Size |
Whole grain |
| Aroma Profile |
Natural fragrant aroma typical of Tarom variety |
| Cooking Time |
18-22 minutes boiling |
| Broken Grains Percentage |
Less than 2% broken grains |
| Shelf Life |
12 months from harvest |
| Storage Recommendation |
Keep in cool, dry place away from sunlight |
| Cooking Result |
Fluffy, separate grains with light stickiness |
