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Hashemi Rice White – Himeh
$50
| Rice color |
White |
|---|---|
| Weight |
10 kg |
| Health license number |
45/1098-1 |
| Type |
Plain |
| Variety |
Hashemi |
| Grain size |
Whole grain |
| Aroma |
Naturally fragrant |
| Country of origin |
Iran |
| Packaging |
Multi-layer vacuum-sealed sack |
| Shelf life |
24 months from production |
| Cooking time |
25–30 minutes |
| Moisture content |
Max 12% moisture |
| GMO status |
Non-GMO |
| Recommended use |
Pilaf, stews and everyday meals |
| Food safety certification |
ISO 22000 certified |
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Himeh Hashemi rice
Himeh Hashemi Rice White — Product Details
About this item
Himeh Hashemi rice This product is a carefully selected Hashemi variety presented as naturally fragrant, whole-grain white rice. Supplied in a multi-layer vacuum-sealed 10 kg sack, this plain Hashemi rice offers consistent cooking performance and long shelf life. With ISO 22000 certification and a health license (45/1098-1), it is suitable for household and catering uses where reliable quality and non-GMO sourcing matter.
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Quick Overview
This plain Hashemi white rice offers whole grain kernels with a natural aroma, ideal for pilaf, stews and everyday family meals. Packaged in a multi-layer vacuum-sealed 10 kg sack from Iran, it delivers up to 24 months shelf life, max 12% moisture and ISO 22000 food safety assurance. Non-GMO and easy to cook in 25–30 minutes, it suits both home cooks and professional kitchens seeking dependable Hashemi rice.
Benefits
Himeh Hashemi rice – Key Benefits & Features
✓
Whole grain Hashemi variety
✓
Naturally fragrant white rice
✓
Vacuum-sealed multi-layer packaging
✓
ISO 22000 certified for food safety
Why Choose Us
Why this product is a good fit
Choose Himeh Hashemi rice when you want authentic Hashemi white rice with consistent whole-grain kernels. Its natural aroma and plain profile make it versatile for traditional pilaf, everyday steamed rice, and hearty stews. The Hashemi rice variety is known for its texture and reliable results in household and catering preparations.
Packaged in a multi-layer vacuum-sealed sack, this 10 kg offering preserves freshness and protects against moisture and pests, extending the shelf life up to 24 months. The product’s ISO 22000 certification and clear health license number 45/1098-1 provide traceable assurance of food safety and good manufacturing practice.
Practical for bulk buyers and families, Himeh Hashemi rice cooks evenly in about 25–30 minutes and maintains whole grains without excessive breakage.
As an Iranian whole grain rice with non-GMO status, it pairs especially well with pilaf recipes, stews, and everyday meals where a pleasant aroma and dependable texture are desired.
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How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak rice if desired for 20–30 minutes
3
Use a 1:1.5–1.75 rice-to-water ratio depending on method
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep sealed to protect from moisture and pests. For longest freshness, use within the 24-month shelf life and avoid exposure to strong odors.
Important Note Before Buying
This product is sold as a 10 kg pack. Check the health license number on the label and confirm ISO 22000 certification if required for bulk or catering purchases.
Shipping & Support
Himeh Hashemi rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
What variety of rice is this?+
This is the Hashemi variety of rice, provided as whole grains. It has a naturally fragrant profile and holds shape well in traditional pilaf and everyday cooking.
What is the package weight?+
The product is sold in a 10 kg pack as indicated on the label, packaged in a multi-layer vacuum-sealed sack to preserve freshness and extend shelf life.
Is there an official health license?+
Yes. The health license number printed on the package is 45/1098-1 and the product is produced under ISO 22000 food safety certification, providing traceability and compliance.
How long does this rice last in storage?+
When stored in its sealed multi-layer packaging in a cool, dry place, Himeh Hashemi rice has a shelf life of 24 months from production. After opening, reseal or transfer to an airtight container.
Is Himeh Hashemi rice suitable for restaurants and catering?+
Yes. With its consistent whole-grain kernels, 10 kg bulk packaging, ISO 22000 certification, and reliable cooking time of 25–30 minutes, it is suitable for both home kitchens and professional catering applications.
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