عرض 121–132 من أصل 323 نتيجة
Hashemi Premium Iranian Rice – Second Crop
In stock
| Purity and Uniformity |
100% pure |
|---|---|
| Sifting Frequency |
three siftings |
| Sorting Status |
sorted |
| Rice Quality Grade |
premium |
| Rice Cultivation Type |
second crop |
| Rice Cultivation Location |
Fereydunkenar |
| Weight |
10000 grams |
| Organic |
yes |
| Grain Size |
whole grain |
| Weight Range |
10 to 15 kilograms |
| Rice Color |
white |
| Rice Title |
Tarem Hashemi |
| Rice Type |
plain |
| Production City |
Fereydunkenar |
Hashemi Premium Iranian Rice – Toshna
In stock
| Quality grade |
Excellent |
|---|---|
| Cultivation region |
Mazandaran |
| Rice color |
White |
| Weight |
5 kg |
| Health permit number |
127/30713 |
| Rice type |
Plain |
| Grain size |
Whole grain |
| Aroma profile |
Delicate natural fragrance with subtle nutty notes |
| Moisture content |
Approx. 12% (ideal for long-term storage) |
| Packaging type |
Vacuum-sealed kraft pouch with resealable zip |
| Average cooking time |
25–30 minutes for fluffy grains |
| Shelf life |
12 months from harvest when unopened |
Hashemi Premium Organic Rice – 100%
In stock
| Purity and uniformity |
100% |
|---|---|
| Sifting passes |
2 |
| Sorting status |
Sorted |
| Rice quality grade |
Excellent |
| Cultivation cycle |
First crop |
| Cultivation location |
Astaneh Ashrafiyeh, Gilan province |
| Weight label |
kg10 |
| Organic |
Yes |
| Grain size |
Whole grain |
| Weight range |
5 to 10 kg |
| Rice color |
White |
| Rice title |
Hashemi |
| Type of rice |
Plain |
| Health permit number |
None |
| Production city |
Astaneh Ashrafiyeh |
| Additional notes |
Suitable for various Iranian dishes including polo and tahdig; ideal choice for traditional cooking |
Hashemi Premium Semi-broken Rice – Etemad Khub
In stock
| Quality grade |
Excellent |
|---|---|
| Cultivation type |
First crop |
| Cultivation location |
Farmland |
| Weight |
2500 grams |
| Organic |
Yes |
| Grain size |
Semi-broken |
| Rice color |
White |
| Rice title |
Hashemi |
| Rice type |
Plain |
| City of production |
Lahijan |
| Other notes |
Semi-broken rice is also known locally as 'Denim' in Mazandarani dialect |
| Average cooking time |
18-20 minutes |
Hashemi Rice – Organic Grade 1 Broken
In stock
| Quality grade |
Grade 1 |
|---|---|
| Cultivation type |
First cultivation |
| Place of cultivation |
Gilan |
| Weight |
5000 grams |
| Organic |
Yes |
| Grain size |
Semi-broken |
| Rice color |
White |
| Rice variety |
Hashemi |
| Production city |
Gilan |
| Aroma |
Natural aromatic fragrance |
| Texture after cooking |
Soft and slightly sticky, fluffy grains |
| Shelf life |
18 months from production |
| Packaging type |
Resealable vacuum pouch |
| Cooking time |
15–20 minutes |
Hashemi Rice Flour – Smooth 3000g
In stock
| Weight |
3000 grams |
|---|---|
| Organic |
No |
| Form |
Powder |
| Production Province |
Mazandaran |
| Additional Notes |
Due to careful selection and a powerful milling process, the product is very fine. Product contains no spoilage. |
| Brand |
Hashemi |
| Ingredients |
100% stone-milled rice (no additives) |
| Gluten-Free |
Suitable for gluten-free diets |
| Non-GMO |
Sourced from non-GMO rice varieties |
| Nutritional Energy |
360 kcal per 100 g |
| Protein Content |
7.5 g per 100 g |
| Fat Content |
1.5 g per 100 g |
| Shelf Life |
12 months from production date |
| Packaging Type |
Kraft bag with resealable zip |
| Storage Instructions |
Keep in a cool, dry place away from sunlight |
Hashemi Rice White – 5kg
In stock
| Weight |
5000 grams |
|---|---|
| Organic |
No |
| Grain Size |
Whole grain |
| Weight Range |
Up to 5 kilograms |
| Rice Color |
White |
| Rice Name |
Hashemi |
| Rice Type |
Plain |
| Production Area |
Paddy fields of Mazandaran province |
| Additional Notes |
For better cooking, soak rice at least two hours; recommended for traditional Iranian preparation |
| Shelf Life |
24 months from production date |
Hashemi Rice White – Himeh
In stock
| Rice color |
White |
|---|---|
| Weight |
10 kg |
| Health license number |
45/1098-1 |
| Type |
Plain |
| Variety |
Hashemi |
| Grain size |
Whole grain |
| Aroma |
Naturally fragrant |
| Country of origin |
Iran |
| Packaging |
Multi-layer vacuum-sealed sack |
| Shelf life |
24 months from production |
| Cooking time |
25–30 minutes |
| Moisture content |
Max 12% moisture |
| GMO status |
Non-GMO |
| Recommended use |
Pilaf, stews and everyday meals |
| Food safety certification |
ISO 22000 certified |
