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Tarom Premium Iranian Rice – 10kg Pack
$59
| Quality grade |
Excellent |
|---|---|
| Cultivation area |
Mazandaran |
| Color |
White |
| Weight |
10 kilograms |
| Health permit number |
49/17212 |
| Rice type |
Plain |
| Grain size |
Whole grain |
| Harvest year |
2024 |
| Moisture content |
≤12% (shelf-stable) |
| Cooking time |
20–25 minutes |
12
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Iranian Tarem rice
Iranian Tarem Rice SecondCrop Premium Excellent — Product Details
About this item
Iranian Tarem rice This product is a second-crop, plain white whole-grain rice cultivated in the fertile paddies of Mazandaran. This 10kg pack (2x5kg) offers consistent cooking performance and a moisture level at or below 12% for shelf stability. Harvested in 2024, the grains are graded Excellent and arrive sealed with health permit number 49/17212 for traceability and consumer confidence. It is designed for families and small restaurants seeking dependable texture, natural color, and even cooking times of 20–25 minutes.
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Quick Overview
This 10kg pack of Iranian Tarem rice presents white whole grains harvested in 2024 from Mazandaran, known for its favorable growing conditions. Graded Excellent, the rice is plain type with whole grains, low moisture (≤12%), and a cooking time of 20–25 minutes. The package includes health permit 49/17212, making it suitable for everyday home cooking, pilafs, and steamed rice preparations where consistent texture and clean flavor are preferred.
Benefits
Iranian Tarem rice – Key Benefits & Features
✓
Excellent quality grade for consistent cooking
✓
Whole grains with natural white color
✓
Harvested in Mazandaran renowned for rice
✓
Packaged with health permit for safety
Why Choose Us
Why this product is a good fit
Choose Iranian Tarem rice for its reliable, even cooking and balanced texture. The whole grains provide a clean mouthfeel and consistent results in traditional Persian rice dishes, steamed recipes, and everyday meals. Its 20–25 minute cooking window helps busy cooks plan meals with predictable outcomes.
Sourced from Mazandaran paddies and harvested in 2024, this second-crop rice benefits from regional climate and soil that promote full grain development. With moisture at or below 12%, the rice stores well in a sealed container and resists pests, keeping pantry turnover low and quality high.
The 10kg pack is practical for families and small foodservice operations who value traceability and safety. The included health permit number 49/17212 and Excellent grade reflect product handling and inspection, while the plain rice profile pairs well with flavored or simple accompaniments for versatile meal planning.
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How to Use
How to use
1
Rinse rice under cold water until clear
2
Soak grains for 20–30 minutes if desired
3
Boil in salted water or steam according to recipe
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness and prevent pests. For longer storage, place in an airtight container and keep away from heat sources.
Important Note Before Buying
Pack contains 10kg total (2x5kg). Check the health permit number on the label before purchase.
Shipping & Support
Iranian Tarem rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
What variety is this rice?+
This product is Tarem rice, second-crop, presented as plain white whole grains with an Excellent quality grade, suitable for traditional and everyday rice recipes.
Where is this rice cultivated?+
The rice is cultivated in Mazandaran province, an established rice-growing region with climate and soil that favor whole-grain development and consistent milling results.
Is there a quality or health certification?+
Yes, the package lists health permit number 49/17212 and is graded Excellent, indicating it passed relevant inspections and meets local handling and safety requirements.
How should I store this rice to maintain quality?+
Keep the rice sealed in a cool, dry place away from sunlight. For best shelf life, use an airtight container and maintain storage temperatures below room temperature to limit moisture uptake and pests.
Can this rice be used for pilaf and steamed rice dishes?+
Yes, Iranian Tarem rice is suitable for pilafs, steamed rice and everyday preparations. The whole-grain texture and stable cooking time of 20–25 minutes make it versatile for various recipes.
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