Tarom Rice – First Harvest by Mohammadreza Shahi

$66

Purity and uniformity

100% pure and uniform

Sifting frequency

Sifted three times and winnowed

Organic

Yes

Grain size

Whole grain

Rice color

White

Rice type

Plain

Production city

Fereydunkenar

Sort status

Sorted

Quality grade

Grade 1

Cultivation cycle

First harvest

Growing region

Fereydunkenar

Weight

10000 grams

Weight range

10 to 15 kilograms

Rice title

Tarom Hashemi

Other notes

Sold directly to cut intermediary and reseller margins, offering quality rice from the producer

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7-12 Days

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Tarom Hashemi rice

Mohammadreza Shahi Alhivardi Rice Tarom Hashemi FirstHarvest — Product Details

About this item

Tarom Hashemi rice Mohammadreza Shahi Alhivardi presents Tarom Hashemi rice sourced from Fereydunkenar, cultivated during the first harvest and produced as Grade 1 organic Iranian rice. Each 10–15 kg package contains whole, white Tarom Hashemi grains that have been sifted three times, winnowed, and professionally sorted to ensure purity and uniformity. Sold direct from the producer, this offering reduces intermediary margins and preserves the natural aroma and texture typical of premium Fereydunkenar rice.

Learn more in this Wikipedia: Rice.

Browse our full product collection for more choices.

Quick Overview

This Tarom Hashemi rice is a premium, organic Iranian rice variety grown in Fereydunkenar and harvested in the first cycle for optimal flavor and nutrient content. Grade 1 whole grains are triple-sifted, winnowed, and carefully sorted to deliver consistent purity and cooking performance. Sold directly by the producer to minimize middleman markups, this first harvest rice preserves natural aroma, delivering fresher taste, reliable texture, and excellent results for pilaf and daily meals.

Tarom Hashemi rice
Mohammadreza Shahi Alhivardi Rice Tarom Hashemi FirstHarvest – product image
Benefits

Tarom Hashemi rice – Key Benefits & Features

Organic first-harvest for superior flavor

100% pure and uniform whole grains

Triple-sifted and professionally sorted

Direct sale reduces middleman markups

Why Choose Us

Why this product is a good fit

Choose this Tarom Hashemi rice because it is organic and harvested during the first cycle, which often yields brighter aroma and firmer texture compared with later harvests. As an authentic Fereydunkenar rice, it reflects regional growing conditions valued by chefs and home cooks alike.

The production process includes triple-sifting, winnowing, and grading to Grade 1 standards, ensuring each grain is whole, uniform, and free from debris. These steps deliver consistent results whether you prepare pilaf, steamed rice, or other dishes where grain integrity matters.

Buying direct from the producer lowers unnecessary markups, giving you better value for premium Tarom Hashemi rice. You benefit from fresher packaging dates and traceability, typical advantages when purchasing organic Iranian rice straight from the source.

Looking for more options? Shop Iranian rice.

How to Use

How to use

1

Rinse rice under cold water until water runs clear

2

Soak 20–30 minutes for better texture (optional)

3

Cook using preferred method: absorption or pilaf

Storage Conditions

Store in a cool, dry place away from direct sunlight. Keep in an airtight container after opening to preserve freshness and prevent pests.

Important Note Before Buying

This product is sold directly by the producer to offer fresher rice and fairer prices. Check packaging for harvest or packing date when available.

Shipping & Support

Tarom Hashemi rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.

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FAQ

Frequently Asked Questions

Is this rice organic?+

Yes, this listing specifies that the Tarom Hashemi rice is organic. It is cultivated using organic methods in Fereydunkenar and processed without synthetic additives to preserve natural quality.

What variety is this rice?+

This product is the Tarom Hashemi variety, a white whole-grain rice native to Iran, specifically grown in the Fereydunkenar region and known for its pleasant aroma and firm texture.

Has the rice been cleaned or sorted?+

Yes, the rice is triple-sifted, winnowed, and sorted to Grade 1 standards. These steps help ensure uniformity, remove debris, and deliver whole grains suitable for consistent cooking outcomes.

What is the package weight and weight range?+

The standard package weight is 10,000 grams (10 kg) and the available weight range for shipments is between 10 and 15 kilograms depending on ordering options and packaging selections.

How should I cook Tarom Hashemi rice for best results?+

Rinse thoroughly, optionally soak 20–30 minutes, then cook by absorption or pilaf methods. Use the proper water ratio and let rice rest after cooking to enhance texture and separate grains for ideal pilaf and steamed preparations.

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