$33 $33
| Quality grade |
Grade 1 |
|---|---|
| Cultivation type |
First crop |
| Cultivation location |
Gorgan |
| Weight |
10000 grams |
| Organic |
Yes |
| Grain size |
Whole grain |
| Rice color |
White |
| Rice variety |
Fajr |
| Production city |
Golestan |
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7-12 Days
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Golestan Fajr rice Golestan Fajr is an organic, Grade 1 white rice cultivated in Gorgan and produced in Golestan city. Harvested as a first crop, it offers whole grains that retain structure and aroma during cooking. This 10 kg family pack is tailored for households wanting reliable results for daily meals, special gatherings, and traditional recipes that demand fluffy, separate grains.
Learn more in this Wikipedia: Rice.
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Organic first-crop Fajr rice by Golestan delivers Grade 1 whole white grains grown around Gorgan and produced in Golestan city. The 10 kg package suits families and home cooks who want steady, fluffy texture and a mild aroma ideal for plain steamed rice, pilaf, or classic regional dishes. Consistent milling and whole-grain quality make it a pantry staple for everyday and festive cooking.
Organic cultivation for natural flavor
Grade 1 quality ensures consistent cooking
Whole grains provide a firm, fluffy texture
First crop harvest for desirable taste
Choose Golestan Fajr rice for consistent Grade 1 quality from verified first-crop harvests in the Gorgan area. The organic cultivation reduces chemical residues and preserves the rice's natural aroma and mild flavor, giving you reliable results at every meal.
Whole, white grains maintain integrity through rinsing, soaking, and steaming, producing separate, fluffy kernels suited to pilaf, plain rice, and regional specialties. The 10 kg family pack balances value and freshness for regular use.
Golestan's production practices emphasize careful selection and milling to minimize broken grains while keeping the natural wax and starch profile intact. If you prefer a dependable, aromatic rice with steady cooking behavior and minimal waste, Golestan Fajr is a practical choice.
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Rinse rice under cold water until water runs clear
Soak for 20–30 minutes to improve texture if desired
Boil in salted water, then simmer until grains are tender
Store in a cool, dry place away from direct sunlight. Keep sealed in original packaging or transfer to an airtight container to preserve freshness.
Check packaging for production date and ensure the seal is intact before purchase.
Golestan Fajr rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
Yes. The product information specifies that Golestan Fajr rice is organic, grown without synthetic pesticides or fertilizers in accordance with the producer's organic cultivation methods.
This rice is described as whole-grain white rice, meaning most kernels remain intact after milling, which helps deliver a firmer, fluffier texture when cooked and reduces powdery residue.
The rice is cultivated around Gorgan and the product lists Golestan as the production city. It is identified as a first-crop harvest from that region, contributing to its flavor profile.
A 10kg pack duration depends on household use, but for an average family of four using rice daily it can last several weeks to a few months. Proper storage extends freshness and quality.
Rinse until water runs clear, soak 20–30 minutes, use an appropriate water-to-rice ratio, and cook on low heat to finish. These steps help whole grains expand uniformly and remain separate and fluffy.
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