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Francis Indian Long-Grain Rice
$3
| Place of cultivation |
India |
|---|---|
| Quality grade |
Excellent |
| Weight |
1000 kg |
| Health license number |
49/17212 |
| Type of rice |
Plain |
| Grain size |
Whole grain |
| Rice color |
White |
| Moisture content |
≤12% |
| Cooking time |
15-18 minutes |
| Shelf life |
24 months from packaging date |
| Packaging type |
Jute woven bag with food-grade liner |
| Aroma |
Subtle natural aroma |
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Indian long-grain rice
Francis Indian Long-Grain Rice — Product Details
About this item
Indian long-grain rice From Francis is cultivated in India and delivered as white whole grains with a subtle natural aroma and consistent kernel length. This 1000 kg offering is graded excellent and arrives in a jute woven bag with a food-grade liner, meeting health license 49/17212 and designed for commercial or bulk culinary use. With moisture controlled at ≤12% and a 24-month shelf life, it supports predictable cooking performance and storage stability.
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Quick Overview
Francis Indian long-grain rice presents dependable whole kernels that yield fluffy, separate grains when cooked, ideal for pilaf, biryani, steamed rice, and everyday meals. Grown in India and graded excellent, this plain white rice maintains consistent moisture ≤12% and cooks in about 15–18 minutes. Packaged in sturdy jute with a food-grade liner and backed by health license 49/17212, it offers long shelf life and reliable quality for restaurants, caterers, and retailers seeking uniform results and good value.
Benefits
Indian long-grain rice – Key Benefits & Features
✓
Consistent long kernels for fluffy, separate grains
✓
Low moisture (≤12%) for predictable cooking and storage
✓
Subtle natural aroma suitable for diverse cuisines
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Durable jute packaging with food-grade liner for bulk handling
Why Choose Us
Why this product is a good fit
Francis Indian long-grain rice is a reliable choice for chefs and foodservice buyers who need uniform, high-performing white whole grain rice. The excellent grade and controlled moisture ensure consistent texture and easy portioning across recipes, from steamed rice to layered biryani.
This rice is grown in India and milled to retain whole kernels, delivering long, separate grains that absorb flavors well. Packaged in heavy-duty jute with a food-grade liner, it supports safe storage and transport for larger kitchens and distributors.
Backed by health license 49/17212 and a 24-month shelf life, this product offers traceability and practical shelf stability. With a 15–18 minute cook time and subtle aroma, it integrates smoothly into menus, catering needs, and retail bulk offerings.
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How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Use about 1 cup rice to 1.5–2 cups water depending on desired texture
3
Bring to a boil, then reduce heat and simmer covered for 15–18 minutes
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep sealed in original food-grade lined jute bag or in airtight containers to preserve freshness and prevent pests. Rotate stock using first-in, first-out principles to maintain quality over the 24-month shelf life.
Important Note Before Buying
Verify the health license number 49/17212 on the package and confirm the 1000 kg weight on shipment documents. For foodservice orders, request lot and packing information for traceability and quality checks.
Shipping & Support
Indian long-grain rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
Is this rice suitable for pilaf and biryani?+
Yes. The long, whole grains of Francis Indian long-grain rice hold shape and separate well, making it appropriate for pilaf, biryani, and other layered rice dishes where individual grains are desirable.
Does the package include a health permit?+
Yes. The product lists health permit number 49/17212 on the packaging and documentation, enabling buyers to confirm regulatory compliance for storage and resale.
What is the country of cultivation?+
This rice is cultivated in India, as indicated on the product information. It is produced and milled to preserve the whole kernel profile and consistent grain length.
How long does this rice keep once packaged?+
When stored sealed in a cool, dry environment, the rice retains quality for 24 months from packaging date. Proper storage in the original food-grade liner or airtight containers reduces pest risk and moisture uptake.
What cooking yield and texture can I expect?+
Expect fluffy, separate grains with about 15–18 minutes of simmering depending on water ratio. Typical yield varies by pot and method, but the rice consistently absorbs flavors and holds its shape for service and presentation.
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