Hashemi Premium Iranian Rice – 10kg Pack

$67

Quality grade

Excellent

Cultivation area

Gilan

Color

White

Weight

10 kilograms

Health license number

47/1093-1

Rice type

Plain

Rice title

Hashemi

Grain size

Full grain

Aroma profile

Delicate natural fragrance upon cooking

Moisture content

≤13% for optimal storage and quality

Packaging type

Vacuum-sealed kraft bag with inner liner

Cooking time

20–25 minutes (absorption method)

Shelf life

24 months from production date when sealed

Certifications

ISO 22000 & HACCP food safety compliant

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Hashemi rice

Khomam TT Hashemi Rice Premium Excellent — Product Details

About this item

Hashemi rice Khomam TT Hashemi Rice Premium Excellent is a full-grain, white Hashemi variety cultivated in the fertile fields of Gilan. Packaged in vacuum-sealed kraft bags with an inner liner, each 10 kg pack preserves moisture ≤13% for long shelf life. With a subtle, natural fragrance released during cooking and a consistent grain size, this rice supports everyday family meals as well as special traditional recipes that require reliable texture and aroma.

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Quick Overview

This Hashemi rice is an excellent-grade, whole-grain white variety grown in Gilan and offered in a 10 kg vacuum-sealed kraft bag for long-term storage. It carries ISO 22000 and HACCP food safety compliance and an official health license number. With full grains, low moisture content and an even cooking profile, it suits absorption-method cooking and a wide range of regional dishes from simple steamed rice to aromatic mixed preparations.

Hashemi rice
Khomam TT Hashemi Rice Premium Excellent – product image
Benefits

Hashemi rice – Key Benefits & Features

Full-grain Hashemi for uniform cooking

Delicate natural aroma when cooked

Moisture ≤13% for improved shelf stability

Vacuum-sealed kraft packaging with inner liner

Why Choose Us

Why this product is a good fit

Choose this Hashemi rice for consistent cooking results and dependable quality. Each full grain delivers an even texture and appearance that helps home cooks reproduce traditional recipes with predictable outcomes. The white, whole-grain kernels absorb flavors well during the absorption cooking method.

The 10 kg vacuum-sealed kraft bag preserves freshness and protects the rice from moisture and pests, supporting a sealed shelf life of up to 24 months. Low moisture content (≤13%) helps prevent spoilage and supports longer storage without loss of eating quality.

Khomam TT Hashemi rice meets ISO 22000 and HACCP standards, reflecting established food safety practices during handling and packing. The official health license number is printed on each package for traceability and consumer confidence.

Because of its regional cultivation in Gilan and full-grain structure, this rice is versatile across everyday meals and special dishes. It pairs well with stews, kebabs, vegetable platters, and rice-based traditional recipes that rely on grain integrity and a subtle aromatic profile.

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How to Use

How to use

1

Rinse rice until water runs clear

2

Soak for 20–30 minutes for a softer texture (optional)

3

Cook by absorption method for 20–25 minutes

Storage Conditions

Store in a cool, dry place away from direct sunlight. Keep the vacuum seal intact until use; after opening, transfer to an airtight container and store in a dry area to maintain freshness and prevent pests. Use within recommended timeframes for best quality.

Important Note Before Buying

Verify the printed health license number (47/1093-1) on the pack and inspect packaging at delivery for vacuum seal integrity. Follow storage instructions after opening to preserve grain quality and aroma.

Shipping & Support

Hashemi rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.

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FAQ

Frequently Asked Questions

What is the grain type and size of this product?+

This product is full-grain Hashemi rice with uniform, whole kernels. The full grains maintain texture during cooking and are suitable for recipes that need intact kernels and consistent mouthfeel.

Where is Khomam TT Hashemi rice cultivated?+

The rice is cultivated in the Gilan region, which is known for rice production. Regional growing conditions contribute to the grain’s consistent quality, natural fragrance, and characteristic cooking behavior.

Does the package show official certifications and health licenses?+

Yes. Each 10 kg vacuum-sealed kraft bag displays the health license number (47/1093-1) and indicates compliance with ISO 22000 and HACCP food safety standards for traceability and consumer assurance.

What is the recommended cooking time and method?+

Use the absorption method: rinse the rice, optionally soak, then cook for 20–25 minutes until water is absorbed. Allow 5–10 minutes resting time off heat before fluffing for best texture and aroma release.

How long can I store this rice unopened and after opening?+

When sealed in the vacuum kraft bag with inner liner, shelf life is up to 24 months from production. After opening, keep rice in an airtight container in a cool, dry place and use within months for optimal freshness.

Is this rice suitable for everyday family meals and special dishes?+

Yes. Its reliable texture and delicate scent make it suitable for daily steamed rice, pilafs, and traditional dishes that require whole-grain integrity, while being versatile enough for mixed rice recipes and accompaniments.

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