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Golchin Fajr Organic Rice – Grade 1
$38
| Quality Grade |
Grade 1 |
|---|---|
| Harvest Type |
First harvest |
| Cultivation Region |
Gilan |
| Weight |
10000 grams |
| Organic |
Yes |
| Grain Size |
Whole grain |
| Rice Color |
White |
| Rice Title |
Fajr |
| Rice Type |
Plain |
| Production City |
Babol |
| Cooking Time |
12–15 minutes (stovetop) |
19
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Golchin Fajr Rice
Golchin Rice Organic Fajr Grade 1 — Product Details
About this item
Golchin Fajr Rice Golchin Organic Fajr Rice is a Grade 1, first-harvest variety cultivated in the Gilan region and produced in Babol. This 10 kg pack contains whole white grains with reliable milling and uniform size, delivering consistent results for everyday meals. Organic farming practices minimize chemical use, offering a cleaner ingredient for home cooking and traditional recipes.
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Quick Overview
This Grade 1 Fajr rice comes from the fertile paddies of Gilan and is harvested first to capture optimal flavor and texture. Packaged in a 10 kg bag and produced in Babol, the whole white grains cook evenly and remain separate when prepared correctly. Suitable for everyday meals, pilafs, and traditional dishes, Golchin Fajr Rice balances aroma, texture, and organic cultivation for dependable kitchen performance.
Benefits
Golchin Fajr Rice – Key Benefits & Features
✓
Organic certified for natural cultivation
✓
Grade 1 quality ensures uniform cooking
✓
Whole white grains for classic texture
✓
First-harvest freshness with consistent flavor
Why Choose Us
Why this product is a good fit
Choose Golchin Fajr Rice for its Grade 1 classification and careful first-harvest selection that preserves natural aroma and grain integrity. The whole white kernels provide a familiar, fluffy texture favored in pilafs and daily rice dishes, making it a reliable pantry staple for families who cook frequently.
Sourced from Gilan and produced in Babol, this organic rice benefits from regional soil and climate conditions renowned for rice cultivation. The controlled cultivation practices reduce synthetic inputs and support a cleaner product, appealing to shoppers focused on natural ingredients and traceable origin.
Practical in the kitchen, Golchin Fajr Rice cooks in 12–15 minutes on the stovetop and maintains an even, separate grain structure when rinsed and soaked appropriately. Its consistent quality and grain size reduce variability in recipes, delivering predictable results for both novice and experienced home cooks.
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How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak rice for 20–30 minutes for improved texture
3
Boil water, add rice, and cook until tender
Storage Conditions
Store in a cool, dry place away from sunlight. Keep sealed to maintain freshness and protect from moisture and pests.
Important Note Before Buying
Pack weight: 10 kg. Organic certified Grade 1, first-harvest Fajr rice produced in Babol from Gilan cultivation.
Shipping & Support
Golchin Fajr Rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
Is this rice organic?+
Yes, Golchin Fajr Rice is produced using organic farming practices. The cultivation minimizes chemical inputs and follows standard organic approaches to reduce synthetic pesticide and fertilizer residues.
What grade is the rice?+
This rice is Grade 1, which indicates a high level of uniformity in grain size and milling quality, resulting in consistent cooking performance and an even texture when prepared.
Where is the rice cultivated and produced?+
The rice is cultivated in the Gilan region and produced in Babol. These areas are known for rice agriculture, contributing to the variety's characteristic flavor and texture.
What grain size is this rice?+
This product is whole grain white rice. The kernels are kept intact to provide a classic, separate-grain texture favored in many traditional rice dishes.
How long does it take to cook on stovetop?+
Golchin Fajr Rice typically cooks in 12–15 minutes on the stovetop. Soaking for 20–30 minutes beforehand and using the proper water ratio helps achieve tender, separate grains without overcooking.
Is the packaging suitable for long-term storage?+
The 10 kg pack is suitable for household storage when kept in a cool, dry place and resealed or transferred to airtight containers. Proper storage protects against moisture, odors, and pests.
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