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Courier delivery
Our courier will deliver to the specified address
7-12 Days
FREE SHIPPING + $400
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DHL Courier delivery
DHL courier will deliver to the specified address
14-19 Days
FREE SHIPPING + $500
$35
| Quality Grade |
Excellent |
|---|---|
| Crop Type |
Second crop |
| Growing Region |
Fereydunkenar |
| Weight |
5000 g |
| Organic |
Yes |
| Grain Size |
Whole grain |
| Color |
White |
| Rice Title |
Replanted |
| Aroma Profile |
Distinct floral–pandan like fragrance |
| Moisture Content |
Approx. 12% moisture |
| Packaging Type |
Vacuum-sealed food-grade bag |
| Shelf Life |
24 months from packing date |
| Average Cooking Time |
18–22 minutes for fluffy rice |
| Cooked Yield |
1 cup uncooked = ~3 cups cooked |
| Certifications |
EU Organic certified; ISO 22000 compliant |
Our courier will deliver to the specified address
7-12 Days
FREE SHIPPING + $400
DHL courier will deliver to the specified address
14-19 Days
FREE SHIPPING + $500
Payment Methods:
Tarom Hashemi rice This product is a prized aromatic variety cultivated in the coastal plain of Fereydunkenar. This second-crop, EU Organic certified rice arrives as whole white grains with a distinct floral, pandan-like scent. Vacuum-sealed in food-grade packaging, the 5 kg pack preserves moisture at around 12% and ensures long shelf life and consistent cooking performance.
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Organic Tarom Hashemi rice from Fereydunkenar offers whole, replanted grains harvested as a second crop with an evident floral, pandan-like fragrance. With ISO 22000 compliance and EU Organic certification, this white rice yields roughly three cups cooked per cup uncooked, cooks in 18–22 minutes to fluffy texture, and is vacuum-sealed for 24 months shelf life.

Distinct floral pandan-like aroma enhances dishes
EU Organic certified for verified organic sourcing
ISO 22000 compliant food-safety processes
Whole grain kernels for better texture and fewer broken pieces
Choose Tarom Hashemi rice if you want a reliably fragrant, everyday rice with authentic regional character. The floral, pandan-like aroma adds a subtle perfume to pilafs, steamed rice, and traditional recipes without overpowering other ingredients.
This second-crop, replanted variety from Fereydunkenar is grown under organic practices and carries EU Organic certification. That provenance and certification make it a strong choice for shoppers prioritizing traceable, cleaner sourcing and consistent quality.
Practical cooks will appreciate its cooking performance: whole grains, around 12% moisture, and an average cook time of 18–22 minutes producing fluffy, separate grains. Vacuum sealing and ISO 22000 compliance support safe long-term storage and dependable freshness in a 5 kg pack.
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Rinse rice under cold water until water clears
Soak for 20–30 minutes for even expansion
Use absorption method or boil-then-drain for 18–22 minutes
Store in a cool, dry place in an airtight container away from direct sunlight. Keep vacuum seal until first use to preserve aroma and maintain the stated 24-month shelf life from packing date.
Packaged weight: 5000 g (5 kg). Check label for EU Organic certification and ISO 22000 compliance. Store as instructed and verify packing date to confirm remaining shelf life.
Tarom Hashemi rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
Yes. This Tarom Hashemi rice is EU Organic certified, meaning it was produced under the organic standards recognized by the European Union. Check the printed certification on the packaging for the certificate number and certifier details.
Second crop indicates this harvest comes from a subsequent planting cycle in the same growing year. Second-crop Tarom often matures under slightly different seasonal conditions, which can influence aroma and grain texture compared with first-crop harvests.
Average cooking time is 18–22 minutes for fluffy, separate grains when using the absorption method. One cup of uncooked rice yields approximately three cups of cooked rice, making it economical for families and larger meals.
The product is sold as whole grain white rice with excellent grade, meaning most kernels remain intact and there are fewer broken pieces. Whole kernels yield a better texture and appearance in served dishes.
After opening, transfer rice to a clean, airtight container and keep in a cool, dry, dark place. Using a sealed container prevents moisture uptake and aroma loss; refrigeration is optional in humid climates to extend shelf quality.
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