Sadri Premium Iranian Rice – 10kg Pack

$101

Purity and uniformity

100% pure and sorted with the most modern laser sorting

Number of siftings

Three siftings

Sorting status

Sorted

Rice quality grade

Premium

Rice crop type

Second crop

Rice cultivation location

Fereydunkenar

Weight

15000 grams

Organic

Yes

Grain size

Whole grain

Weight range

10 to 15 kilograms

Rice color

White

Rice title

Sadri

Rice type

Plain

City of production

Fereydunkenar

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7-12 Days

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14-19 Days

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Sadri rice

Ashrafi Sadri Rice Premium — Product Details

About this item

Sadri rice Ashrafi Sadri Rice is an organic Sadri rice variety cultivated in the fertile paddies of Fereydunkenar. Harvested as the second crop and processed with three siftings plus modern laser sorting, this product offers high purity and uniformity. Whole white grains preserve natural aroma and texture, making it a dependable staple for home cooks and professional kitchens seeking consistent results.

Learn more in this Wikipedia: Rice.

Browse our full product collection for more choices.

Quick Overview

This Ashrafi Sadri Rice offers premium organic quality with 100% purity achieved through triple-sifting and advanced laser sorting. The whole white grains provide steady absorption, firm texture and a pleasant aroma after cooking. Grown in Fereydunkenar as a second crop, the 15 kg packaged rice suits families and foodservice use, delivering uniform performance across pilafs, plain boiled rice, and traditional recipes.

Sadri rice
Ashrafi Sadri Rice Premium – product image
Benefits

Sadri rice – Key Benefits & Features

100% pure and uniformly laser-sorted

Organic cultivation from Fereydunkenar fields

Whole white grains for consistent texture

Triple-sifted to reduce broken grains and impurities

Why Choose Us

Why this product is a good fit

Choose Ashrafi Sadri Rice for its controlled cultivation and transparent processing. Organic farming practices reduce chemical inputs and preserve flavor, while triple-sifting removes broken kernels so each pot yields even, attractive grains. The laser-sorting step further guarantees uniformity by detecting and removing discolored or defective grains.

That level of quality control means better presentation and predictable cooking times, whether preparing everyday meals or special dishes. With 15 kg packaging, this product is practical for households and small catering operations.

Whole grain integrity ensures steady water absorption and a pleasant, slightly floral aroma often associated with Sadri varieties, making it a reliable choice for rice-focused recipes.

Buying this rice supports traceability: origin is listed as Fereydunkenar and processing details are clear, so you get a consistent, high-purity rice that performs well across steaming, boiling and pilaf techniques.

Looking for more options? Shop Iranian rice.

How to Use

How to use

1

Rinse rice under cold water until water runs clear

2

Soak grains for 20–30 minutes if preferred

3

Use your usual water-to-rice ratio and cook until tender

Storage Conditions

Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness and prevent moisture or pests. For long-term storage, use airtight containers and keep away from strong odors to maintain natural aroma.

Important Note Before Buying

This listing refers to Ashrafi Sadri Rice sold as packaged 15 kg units. Verify package label for organic status and origin details before purchase. Contact seller for batch or certification documents if required.

Shipping & Support

Sadri rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.

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FAQ

Frequently Asked Questions

Is this rice organic?+

Yes. This product is marketed as organic and comes from farms that practice reduced chemical input. Check the package label for the specific organic certification authority and batch details to confirm certification status.

Where is this rice grown?+

Ashrafi Sadri Rice is grown in Fereydunkenar, a region known for rice cultivation. The listing specifies origin to support traceability; verify the package label if you require farm-level or cooperative information.

What does triple-sifted mean?+

Triple-sifted means the rice has passed through sieving stages three times to remove dust, small fragments and broken kernels. This process increases uniformity and improves appearance and cooking consistency in the final dish.

How should I adjust cooking times for this rice?+

Because the grains are whole and uniform, cooking times are predictable. Use your normal water-to-rice ratio and check after the usual time. If you soaked the rice, reduce cooking time slightly; let it rest covered for a few minutes before serving.

Can this rice be used for both everyday meals and special dishes?+

Yes. The whole grains, consistent texture and pleasant aroma make it suitable for daily boiled rice and more refined preparations like pilaf or stuffed grape leaves. Its uniformity helps achieve consistent plating and mouthfeel.

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