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Hashemi Tarom Premium Rice – 10kg Pack
$58
| Purity and uniformity |
Completely uniform without small fragments, laser sorted |
|---|---|
| Sieve passes |
Three sieving passes |
| Sorting status |
Sorted |
| Quality grade |
Premium |
| Cultivation type |
Second cultivation |
| Growing region |
Fereydunkenar |
| Weight |
10000 grams |
| Organic |
Yes |
| Grain size |
Lashe (broken kernels) |
| Weight range |
5 to 10 kilograms |
| Rice color |
White |
| Rice name |
Tarom Hashemi |
| Rice type |
Plain |
| Production city |
Fereydunkenar |
| Additional notes |
Dear customers, please note this rice is sarlashe and we do not intend to mislead buyers. |
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Hashemi Tarom Rice
Shahi Rice Hashemi Tarom Premium Three sieving passes — Product Details
About this item
Hashemi Tarom Rice Shahi Hashemi Tarom Rice is cultivated in the fertile paddies of Fereydunkenar and processed with meticulous attention to uniformity. This sarlashe-style Hashemi Tarom offering is laser-sorted and passes through three sieving stages to reduce fines and impurities. The result is a consistently white, plain rice that performs predictably in home and professional kitchens while retaining authentic regional character and natural cultivation attributes.
Learn more in this Wikipedia: Rice.
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Quick Overview
This Hashemi Tarom Rice delivers dependable performance for everyday meals and special preparations. Sourced from Fereydunkenar, the rice undergoes laser sorting and three sieving passes to minimize fragments and non-uniform grains. As a second-cultivation, organic-friendly option with lashe-sized kernels, it offers a balance of value and quality for households seeking dependable white rice with consistent texture, straightforward cooking behavior, and clear origin traceability.
Benefits
Hashemi Tarom Rice – Key Benefits & Features
✓
Consistent grain uniformity from laser sorting
✓
Triple sieving reduces fragments and impurities
✓
Premium Hashemi Tarom variety for reliable texture
✓
Organic option available for natural preference
Why Choose Us
Why this product is a good fit
Choose Shahi Hashemi Tarom Rice for its proven uniformity and regional provenance. Harvested in Fereydunkenar and processed with laser sorting plus three sieving passes, this rice reduces the number of fines and ensures even cooking across batches. The result is predictable texture and presentation for family meals and gatherings.
This product suits cooks who value traceable origin and consistent results. As a second-cultivation crop with lashe-sized kernels, it balances economy and quality. Home cooks and chefs can rely on its steady water absorption and tender finish without frequent adjustments to cooking routines.
Beyond kitchen performance, the rice is offered with an organic option and transparent production notes. If you prefer naturally farmed grains from a known region, this Hashemi Tarom Rice provides clarity about cultivation and processing steps while delivering the dependable sensory properties expected from Tarom Hashemi varieties.
Looking for more options? Shop Iranian rice.
How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak for 15–30 minutes if desired for fluffier texture
3
Use your preferred rice-to-water ratio and cook until tender
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness and prevent moisture.
Important Note Before Buying
Please note this product is sarlashe (contains broken kernels). Weight shown in product details reflects combined package weight.
Shipping & Support
Hashemi Tarom Rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
What does sarlashe mean?+
Sarlashe indicates the rice contains some broken kernels rather than only whole grains. This product is laser-sorted and triple-sieved to ensure consistent fragment size and reduce very small pieces for better cooking uniformity.
Is this rice organic?+
An organic option is offered for this Hashemi Tarom Rice. Confirm certified organic status on the package or with the seller before purchase to ensure it meets your specific organic standards.
Where is this rice grown?+
This Hashemi Tarom Rice is cultivated in Fereydunkenar, a well-known rice-growing area. The listing identifies the production city and includes processing details like laser sorting and three sieving passes.
What cooking methods work best?+
For consistent results, rinse and optionally soak the rice, then simmer using a measured water-to-rice ratio. Steaming or absorption methods yield a tender, separate grain texture typical of plain white Tarom varieties.
How does triple sieving affect quality?+
Triple sieving removes more small fragments and foreign particles compared with single-pass sorting. Combined with laser sorting, it improves visual uniformity and reduces the chance of inconsistent cooking caused by very small broken pieces.
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