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Tarom Premium Quality Hashemi Rice – 100%
$58
| Purity and Uniformity |
100 percent |
|---|---|
| Sifting Frequency |
Triple sifted |
| Sorting Status |
Sorted |
| Quality Grade |
Premium |
| Harvest Type |
First harvest |
| Cultivation Location |
Paddy fields of Sari |
| Weight |
10000 grams |
| Organic |
No |
| Grain Size |
Whole grain |
| Weight Range |
10 to 15 kilograms |
| Rice Color |
White |
| Rice Title |
Hashemi |
| Rice Type |
Plain |
| Production City |
Sari |
| Additional Notes |
Sorted Tarom rice with uniform grains, free of impurities and broken grains, suitable for various dishes |
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Tarom Hashemi Rice
Tarom Hashemi Rice Premium 100 percent — Product Details
About this item
Tarom Hashemi Rice This product is a first-harvest Hashemi variety cultivated in the fertile paddy fields of Sari. This lot is triple-sifted and fully sorted to ensure uniform, whole white grains with minimal impurities and no broken pieces. Ideal for households and restaurants seeking consistent texture, aroma, and dependable results across steaming, pilaf, and everyday recipes.
Learn more in this Wikipedia: Rice.
Browse our full product collection for more choices.
Quick Overview
This Tarom Hashemi Rice comes from the Sari region and represents a carefully processed, premium-grade first-harvest grain. Each batch is triple-sifted and sorted to remove broken kernels and debris so that you receive uniform white whole grains suitable for steamed rice, pilaf, and diverse culinary styles. Not organic, but selected for consistent cooking performance and attractive presentation at mealtime.
Benefits
Tarom Hashemi Rice – Key Benefits & Features
✓
100% pure and uniform grains
✓
Triple-sifted for cleanliness
✓
Sorted to remove broken grains
✓
Premium quality suitable for varied dishes
Why Choose Us
Why this product is a good fit
Choose Tarom Hashemi Rice when you want a first-harvest grain with dependable cooking behavior and consistent texture. The rice is harvested in Sari and processed through triple sifting and sorting to yield uniform whole kernels that steam evenly and present well on the plate.
This makes it a reliable option for families and professional kitchens alike. The careful processing reduces impurities and broken pieces, delivering visual appeal and steady moisture absorption during cooking.
Because each kernel is similar in size and density, timing and water ratios are more predictable, which helps when preparing pilafs, steamed rice, or mixed dishes. Expect a consistent mouthfeel and attractive white color after cooking.
Beyond consistent performance, this Hashemi rice is practical for multi-portion cooking and events where uniform appearance matters. The first-harvest character brings a balanced aroma and mature grain structure. For cooks who value predictable outcomes and ease of preparation, this Tarom Hashemi Rice offers a trustworthy balance of quality and affordability.
Looking for more options? Shop Iranian rice.
How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak for 20–30 minutes for fluffier texture
3
Use preferred cooking method (steaming or pot) until tender
Storage Conditions
Store in a cool, dry place away from direct sunlight in an airtight container to preserve freshness.
Important Note Before Buying
Weight and packaging details are provided on the product page. Not organic. Suitable for various Iranian and international recipes.
Shipping & Support
Tarom Hashemi Rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
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FAQ
Frequently Asked Questions
Is this rice organic?+
No, this batch is not organic. It is cultivated conventionally in Sari paddy fields and processed for purity through triple sifting and sorting to ensure consistent whole grains and minimal impurities.
Are there broken grains in the package?+
No, the rice is sorted to remove broken pieces. The product is intended to provide uniform whole grains that cook evenly and present well, minimizing brittle or fragmented kernels.
Where is this rice grown?+
The rice is grown in the paddy fields of Sari. Harvested as a first-harvest Hashemi variety, the grain is processed locally to maintain regional characteristics and reliable cooking performance.
What is the grain size and color?+
This Tarom Hashemi Rice is whole grain with a white color. Kernels are uniform in size and shape, selected to provide even cooking and consistent texture across batches for both home and commercial use.
How much rice is included per package?+
The product weight is listed as a 10,000 gram package (10 kg), with typical weight range noted between 10 and 15 kilograms depending on available pack options. Check the product page for exact packaging choices.
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