Tarom Organic Premium Rice – Classic

$13

Quality grade

Premium

Rice color

White

Weight

2 kilograms

Health permit number

49/17212

Organic

Yes

Rice type

Second cultivation

Rice variety

Taromi

Grain size

Whole grain

Country of origin

Gilan province, Iran

Cooking time

18-22 minutes (absorption method)

Moisture content

≤14% for optimal storage and taste

Packaging

Resealable kraft stand-up pouch with zip

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Tarom organic rice

Tarom Rice Organic Classic Premium — Product Details

About this item

Tarom organic rice Classic is a carefully produced Taromi variety white rice from Gilan province, grown with organic practices and harvested as second cultivation. This premium whole grain rice is packaged in a resealable kraft stand-up pouch to preserve freshness and moisture levels below 14%, offering dependable cooking performance and clean flavor for everyday and festive dishes.

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Quick Overview

This Tarom organic rice delivers premium white whole grain texture from Gilan’s Taromi variety. Organically farmed and packaged in a resealable 2kg kraft pouch with moisture controlled at or below 14%, it is ideal for traditional recipes and contemporary dishes. With a health permit number 49/17212 and consistent cooking times (18–22 minutes absorption method), it suits home cooks seeking natural taste and reliable results.

Tarom organic rice
Tarom Rice Organic Classic Premium – product image
Benefits

Tarom organic rice – Key Benefits & Features

Organically grown Taromi variety

Premium grade consistency

Whole grain texture for better mouthfeel

Resealable kraft pouch for freshness

Why Choose Us

Why this product is a good fit

Choose Tarom organic rice for its authentic Taromi variety character and organic cultivation methods that emphasize soil health and reduced chemical inputs. The rice cooks to a consistent, fluffy texture and preserves natural aroma, making it suitable for both daily family meals and important gatherings.

This 2kg packaging in a resealable kraft stand-up pouch keeps grains dry and protected from pests and humidity. With moisture maintained at or below 14%, the product has improved shelf stability and retains its texture and flavor over time.

Health-conscious cooks will appreciate the clear health permit (49/17212) and transparent origin from Gilan province. The whole grain profile offers satisfying bite and pairs well with stews, kebabs, and contemporary vegetable mains, while remaining versatile for a wide range of recipes.

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How to Use

How to use

1

Rinse rice under cold running water until water runs clear

2

Optional: soak 20–30 minutes for a softer texture

3

Use absorption method: cook 18–22 minutes until tender

Storage Conditions

Store in a cool, dry place away from direct sunlight. Keep the pouch sealed after opening or transfer contents to an airtight container to maintain freshness and prevent pests. Optimal storage preserves moisture level at ≤14% and keeps flavor intact.

Important Note Before Buying

Verify the health permit number 49/17212 printed on the package and check the organic labeling and resealable pouch before purchase. For best results, choose recent production dates and inspect the kraft pouch seal.

Shipping & Support

Tarom organic rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.

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FAQ

Frequently Asked Questions

Is this rice certified organic?+

Yes. The product is sold and labeled as organic; buyers should verify the organic labeling and the printed health permit number 49/17212 on the package to confirm certification and traceability.

What cooking method and time work best for this rice?+

Use the absorption method with a gentle simmer. Typical cooking time is 18–22 minutes depending on water ratio and soaking; allow 5–10 minutes resting time off heat for ideal texture.

Can I use this rice for traditional Persian dishes?+

Absolutely. The Taromi variety offers the right texture and appearance for many traditional Persian recipes, providing consistent fluffiness and a clean flavor that suits pilafs, tahdig, and celebratory meals.

How should I store unopened and opened packages?+

Keep unopened pouches in a cool, dry cupboard away from direct sunlight. After opening, reseal the pouch or move rice to an airtight container to protect against humidity and pests and preserve the ≤14% moisture level.

Is the grain whole or polished?+

This offering is described as whole grain Taromi rice with a white appearance. It provides more bite and nutritional value than highly polished short-grain varieties while maintaining a clean look for presentation.

Does the product list country and region of origin?+

Yes. The rice is produced in Gilan province, Iran, and the package includes origin information along with the health permit number 49/17212. Check labeling for harvest or packing date for freshness.

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