-
Courier delivery
Our courier will deliver to the specified address
7-12 Days
FREE SHIPPING + $400
-
DHL Courier delivery
DHL courier will deliver to the specified address
14-19 Days
FREE SHIPPING + $500
Sadri Local Persian Rice – 100g
$73
| Purity and uniformity |
100 |
|---|---|
| Number of sievings |
2 |
| Sort status |
Sorted |
| Rice quality grade |
Premium |
| Crop type |
First crop |
| Cultivation location |
Kalat |
| Weight |
10000 grams |
| Organic |
No |
| Grain size |
Whole grain |
| Weight range |
10 to 15 kilograms |
| Rice color |
White |
| Rice title |
Sadri |
| Rice type |
Plain |
| Production city |
Kalat |
| Cooking time |
18-22 minutes |
11
People watching this product now!
-
High Quality
-
Free 30-Day returns
Payment Methods:
Kalat Sadri Rice
Kalat Rice Sadri Local 100 — Product Details
About this item
Kalat Sadri Rice This product is a locally produced, first-crop white rice from Kalat known for its consistent whole-grain integrity and dependable cooking performance. Each batch undergoes careful sorting and two rounds of sieving to deliver uniform grain size and cleanliness. The result is a reliable pantry staple that performs well across a variety of everyday recipes, from steamed rice to pilafs and simple family meals.
Learn more in this Wikipedia: Nut.
Browse our full product collection for more choices.
Quick Overview
Kalat Sadri Rice delivers dependable, whole white grains harvested in Kalat during the first crop. With 100% purity, two sievings and thorough sorting, this non-organic, premium-grade rice offers uniform kernels, even cooking, and pleasing texture. Its 18–22 minute cook time and whole-grain profile make it suitable for daily meals, side dishes, and recipes requiring consistent rice quality and presentation.
Benefits
Kalat Sadri Rice – Key Benefits & Features
✓
100% uniform purity for consistent cooking
✓
Whole white grains for full texture and appearance
✓
Sorted and sieved twice for improved cleanliness
✓
First-crop quality for firmer kernels and integrity
Why Choose Us
Why this product is a good fit
Kalat Sadri Rice stands out because of its thorough sorting and double sieving, which yield reliably uniform grains. This consistent size and cleanliness reduces broken kernels and improves presentation, making your dishes look and perform better on every serving. Choose this rice for dependable cooking times and predictable texture.
The whole-grain white kernels maintain shape during the 18–22 minute cook window, giving evenly cooked results whether steaming, boiling, or preparing pilafs — ideal for home cooks seeking steady outcomes. Sourced and produced in Kalat, this first-crop rice emphasizes grain integrity over novelty.
The non-organic cultivation focuses on maximizing whole kernel yield and cleanliness through mechanical sorting, providing a cost-effective option for families and foodservice that need reliable rice quality day after day.
Looking for more options? Explore nuts and snacks.
How to Use
How to use
1
Rinse rice under cold water until water runs clear
2
Soak for 20–30 minutes for softer, fuller grains
3
Use a 1:1.5 to 1:2 rice-to-water ratio depending on desired texture
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep in an airtight container to preserve grain quality, prevent moisture uptake, and avoid pests. For long-term storage, keep the sealed bag in a low-humidity area and use within the batch date printed on the label.
Important Note Before Buying
This product is non-organic and sourced from Kalat. Check the bag label for batch details and production date before purchasing. Weight listed as 10,000 grams (10 kg) with a 10–15 kg weight range.
Shipping & Support
Kalat Sadri Rice ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
98%Satisfaction
15,000+Orders
24/7Support
FAQ
Frequently Asked Questions
Is this rice organic?+
No. Kalat Sadri Rice is non-organic. It is mechanically sorted and sieved twice to ensure cleanliness and uniform grain size, but it is not certified organic. Check the label for cultivation details and pesticide usage if this is a concern.
What does 'first crop' mean for this rice?+
First crop indicates the rice was harvested in the initial growing season, which often yields firmer, whole kernels. First-crop rice can offer better grain integrity and appearance compared with later harvests, making it preferred for consistent cooking results.
How many times is the rice sieved and sorted?+
The rice is sieved two times and then sorted to remove dust, broken kernels, and impurities. This double-sieving process improves uniformity and reduces the number of broken grains, contributing to cleaner appearance and steadier cook times.
Are the grains whole or broken?+
This product is specified as whole grain Sadri rice. The sorting process prioritizes whole kernels, so you should expect a high proportion of intact grains and fewer broken pieces compared with unsorted or lower-grade rice.
Where is this rice grown and processed?+
Kalat Sadri Rice is cultivated and processed in Kalat. Local production and sorting occur near the cultivation area to reduce transit time, helping maintain grain integrity from harvest through packaging and shipment.
What is the recommended cooking time and water ratio?+
Cook Kalat Sadri Rice for approximately 18–22 minutes. Use a rice-to-water ratio between 1:1.5 and 1:2 depending on desired softness. After cooking, let the rice rest covered for 10 minutes for optimal texture and moisture distribution.
Ready to order?
Review the details and place your order directly via WhatsApp.
المراجعات
Clear filtersلا توجد مراجعات بعد.