$470
| Packaging Weight |
2.3 g |
|---|---|
| Packaging Dimensions |
17 x 10 x 10 cm |
| Health License Number |
20/1109-1 |
| Food Form |
Sargol |
| Net Weight |
2 g total saffron |
| Saffron Grade |
Super Negin |
| Country of Origin |
Iran |
| Harvest Year |
2025 |
| Shelf Life |
36 months from production |
| Storage Instructions |
Store in a cool, dry place away from sunlight |
| Use Per Sachet |
Ideal for 2–4 servings |
| Certification |
ISO 22000 certified |
| Aroma Profile |
Floral with subtle honey notes |
| Package Type |
Individual foil sachets inside a cardboard box |
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saffron sachets Aghaleh Saffron Sachet 25-Pack delivers individually sealed foil sachets of Super Negin Sargol saffron, harvested in Iran in 2025. Designed for cooks, bakers, and gift sets, each sachet contains pre-measured threads ideal for 2–4 servings. The cardboard box protects the sachets and keeps them organized while preserving aroma, color, and quality for up to 36 months when stored properly.
Learn more in this Wikipedia: Saffron.
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This 25-pack of individual saffron sachets offers convenient portion control and consistent culinary results. Each 2 g total saffron pack contains Super Negin Sargol threads with a floral, honeyed aroma profile, ISO 22000 certified and produced in Iran (Harvest 2025). Sachets are foil-sealed to maintain freshness and are perfect for rice, sauces, desserts, and beverages, enabling precise color and flavor without waste.
Pre-portioned sachets for accurate use
Sealed foil sachets preserve aroma and color
Super Negin Sargol grade for strong coloring
ISO 22000 certified food safety standard
Aghaleh saffron sachets give you precise, single-use portions that remove the guesswork from recipes. Each foil sachet is calibrated for 2–4 servings, making it simple to add consistent color and aroma to paella, biryani, risotto, or desserts without measuring errors.
The Sargol threads focus on high coloring strength and a floral, honeyed aroma profile, delivering reliable culinary performance every time. Quality control and traceability matter: this product carries an official health license number and is ISO 22000 certified, reflecting regulated production and food safety processes.
Harvested in 2025 in Iran and packaged as Super Negin Sargol, the sachets are designed for freshness retention and consistent results in both professional kitchens and home cooking. Convenience extends beyond cooking—these sealed sachets are hygienic and travel-friendly for catering, meal kits, and gift boxes.
The packaging dimensions and lightweight sachets make storage efficient, and the 36-month shelf life gives flexibility to use the product over time while maintaining aroma and potency.
Choose Aghaleh saffron sachets if you value measured consistency, hygienic sealed packaging, and a saffron format that emphasizes strong color and delicate floral notes. The pack delivers ease of use, reliable performance, and reduced waste compared to bulk saffron handling.
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Open one foil sachet at the tear line
Dissolve threads in warm water, milk, or stock
Infuse for several minutes to release color and aroma
Store unopened sachets in a cool, dry place away from sunlight. Keep the cardboard box closed to protect from heat and humidity. Use each sachet when preparing a recipe; unused sachets should remain sealed until use. Shelf life is 36 months from production.
Sold as a box containing 25 individually sealed foil sachets, total net saffron weight 2 g. Check the printed health license number (20/1109-1) and ISO 22000 certification on the packaging for verification before purchase.
saffron sachets ships with secure, protective packaging and is processed quickly after order confirmation. If you have any questions before or after your purchase, our support team is ready to help.
Sargol refers to the upper part of the saffron stigma, prized for intense color and aroma. This product uses Sargol threads to maximize coloring power in dishes while offering a clean floral-honey aroma profile ideal for culinary applications.
The box includes 25 individually sealed foil sachets. Each sachet contains a portion intended for 2–4 servings, allowing consistent results across multiple dishes without measuring from a bulk container.
Yes. Each sachet is individually foil-sealed, and the outer cardboard box provides additional protection. The product carries an official health license number and ISO 22000 certification for food safety and hygienic handling.
Place the threads in about one or two tablespoons of warm water, milk, or stock and let sit for 5–10 minutes to fully release color and aroma. Stir the infusion into rice, sauces, or desserts near the end of cooking for even dispersion.
Shelf life is 36 months from production. Store unopened sachets in a cool, dry place away from direct sunlight and heat. Keep them sealed until use; once opened, use the sachet contents promptly for best aroma and potency.
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